Pumpkin spice ale

From WikiCover

Announced August 16, 2007, Anheuser-Busch's fall beer offering: Jack's Pumpkin Spice Ale -- is brewed with select seasonal spices and real Oregon-grown Golden Delicious pumpkins. The beer's pumpkin flavor complements the foods of the season -- turkey dinners and pumpkin bisque -- as well as dishes like teriyaki chicken and mild Italian sausages.

Available nationwide through November, this popular robust ale is the perfect addition to adult Halloween parties and Thanksgiving dinners. With the aromas of pumpkin, nutmeg, ginger, cinnamon and clove, Jack's Pumpkin Spice Ale has a rich, full flavor that beer lovers will enjoy.

Jack's Pumpkin Spice Ale is brewed with two-row, caramel and carapils barley malts, a blend of imported and domestic Hallertau hops and domestic Saaz hops. Enjoy this brew in a tall, fluted glass for the best tasting experience; allowing its rich aromas to funnel straight to the nose.

Brewed at the Anheuser-Busch Fort Collins, Colorado brewery, Jack's Pumpkin Spice Ale has 5.5 percent alcohol by volume (ABV) and is available on draught at bars, clubs and restaurants, as well as in 12-ounce bottles in six-packs at grocery and convenience stores. Jack's Pumpkin Spice Ale is the first in Anheuser-Busch's series of seasonal beers.